Pop the kettle on, put your feet up, and warm up with your favourite cuppa and our brand new, refined sugar-free Coconut Slice. Topped with beautiful whipped cream and fresh blueberries, this Coconut Slice is absolutely divine. Experiment with swapping out the lemon rind and juice with orange, or a combination of both. Both Lemon and Orange zests are a great, delicious addition to desserts, so play around with them.
Best served fresh, whip these Coconut Slice’s up for morning tea, or surprise that special someone with this after dinner delight!
This recipe comes from our brand new sugar-free cookbook in collaboration with New Idea Food! There’s over 100 sweet and savoury sugar-free dishes and treats to make. Find the magazine in store now at Coles, Woolworths, Pak n Save, and New World. Have you picked up your copy yet? Let us know what your favourite recipe is!
Prep time: 10 minutes
Cooking time: 40 minutes
- 150g unsalted butter, chopped, at room temperature
- 1/2 cup Natvia
- 2 Tsp finely grated lemon rind
- 1/2 Tsp vanilla bean paste
- 2 Eggs
- 1 1/4 cup self-raising flour
- 2/3 cup desiccated coconut
- 1/3 cup lemon juice
- Whipped cream and blueberries, to decorate
- Grease a 18cm x 28cm rectangular slice pan. Line base and sides with baking paper, extending paper 3cm above pan edges.
- Beat butter, Natvia, rind, and vanilla in a small bowl with an electric mixer until pale. Beat eggs, one at a time, until combined.
- Add flour, coconut, and juice. Stir until just combined. Spread into prepared pan.
- Cook in a moderately slow oven (160C) for about 40 minutes, or until skewer inserted into centre comes out clean. Cool in pan for 10 minutes. Transfer to a wire rack to cool.
- To serve, spread with whipped cream. Scatter over blueberries.
Make sure to get your copy of our SUGAR-FREE COOKBOOK! With over 100 + sweet and savoury sugar-free recipes you’ll be spoilt for choice when it comes time to whip up your next dish. Find our cookbook in collaboration with New Idea in stores at Coles and Woolworths, while stocks last.
You can find more sugar-free recipes like this one and more over on our blog or check out Natvia’s collection of delicious and sugar-free dessert videos over at Healthy Treats!
We love feedback so comment below and if you decide to make it yourself, be sure to share it with us. We can’t wait to hear what you think!